Memorial Day is a special holiday in the United States. It marks the start of summer. It’s a great time to get together with family and friends for a BBQ.
I have nine amazing BBQ ideas to share with you. They will make your cookout even better. You’ll learn how to grill easily and make memories with tasty food.
Table of Contents
Baby Back Ribs
Baby back ribs are a favorite at BBQs. They are tender and smoky. Making a tasty baby back ribs recipe is fun and impresses guests.
For my BBQ ribs, I gather these ingredients:
- 2 racks of baby back ribs
- 1 tablespoon paprika
- 1 tablespoon brown sugar
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 cup BBQ sauce
A good marinade makes ribs juicy and tasty. I season the ribs with spices and marinate them. This lets the flavors soak into the meat.
Grilling the ribs over indirect heat makes them tender. Turn them often and brush with BBQ sauce for a sweet glaze. Everyone loves these ribs!
This baby back ribs recipe is great for all grillers. It’s a must-try for delicious ribs. Enjoy making and eating these tasty ribs!
BBQ Chicken Drumsticks
BBQ chicken drumsticks are a big hit at parties. They are fun to eat and simple to make. This makes them great for family and friend gatherings. Here’s what I need to make the best ones:
- 12 chicken drumsticks
- 2 tablespoons olive oil
- 1 tablespoon smoked paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup of BBQ sauce
First, I heat up the grill. Then, I mix olive oil, smoked paprika, cayenne pepper, garlic powder, onion powder, salt, and pepper in a bowl. I coat the chicken with this mix and grill it over medium heat.
When there’s just a few minutes left, I brush on BBQ sauce. This adds a tasty, tangy flavor. This easy recipe is a hit and everyone wants more. Try BBQ chicken drumsticks at your next outdoor event and watch them go fast!
Beef Brisket
When I think of BBQ, I think of tender BBQ brisket. It has a deep, smoky flavor. This makes smoked brisket a favorite at many gatherings.
To start, gather the following ingredients for a flavorful BBQ brisket:
- 5-pound beef brisket
- 2 tablespoons kosher salt
- 2 tablespoons black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Wood chips for smoking
Season the beef brisket with salt, black pepper, garlic powder, and onion powder. This makes a delicious crust. Let it rest for a couple of hours. This lets the spices soak into the meat.
Use wood chips to set up your smoker at 225°F to 250°F. Put the brisket in the smoker. It cooks slowly, making it juicy and tender.
A BBQ brisket is a meal highlight. Enjoying it with family and friends is worth the effort. What’s your favorite way to serve it? Classic sides or unique accompaniments can make it even better.
Pulled Pork
The smell of BBQ pork is amazing. It’s perfect for big gatherings or family dinners. It’s easy to make and tastes great.
- 4-pound pork shoulder
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- 1 cup apple cider vinegar
- 1 cup BBQ sauce
Slow cooking makes the pork tender and juicy. Serve it on buns for sandwiches or straight from the dish. It’s a hit at any BBQ.
Ingredients | Amount |
---|---|
Pork shoulder | 4 pounds |
Paprika | 2 tablespoons |
Garlic powder | 1 tablespoon |
Onion powder | 1 tablespoon |
Cumin | 1 teaspoon |
Chili powder | 1 teaspoon |
Salt and pepper | To taste |
Apple cider vinegar | 1 cup |
BBQ sauce | 1 cup |
Try this pulled pork recipe at your next event. It’s a crowd-pleaser. The mix of spices and meat is delicious!
Grilled Steak
Grilling steak makes any BBQ better. I enjoy making grilled steak with this easy recipe. It makes the meat taste great and feel tender. Here’s what you need for this BBQ steak:
- 2 ribeye steaks, about 1.5 inches thick
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
First, rub olive oil on both steak sides. This helps get a nice sear. Then, sprinkle salt, black pepper, and garlic powder on both sides. These spices make the steak taste even better.
Heat your grill to high. When it’s ready, put the steaks on for 4-5 minutes per side. This makes them medium-rare. Cutting into them shows off their juicy, tasty goodness. It’s sure to wow your BBQ guests.
Sausages with Peppers and Onions
BBQ sausages with grilled peppers and onions are a hit at backyard gatherings. They are easy to make and impress everyone. Get your ingredients ready and fire up the grill!
- 1 pound Italian sausages
- 2 bell peppers (one red and one green), sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
First, heat your grill to medium. While it warms up, mix the peppers and onions with olive oil, salt, and pepper. Make sure they are all coated well. This will make them taste great when grilled.
Then, put the Italian sausages on the grill. Turn them often to cook evenly. When they’re almost done, add the peppers and onions to the grill. They will cook for about the same time as the sausages.
Once they’re done, serve them together in a bun or on their own. These sausages with peppers and onions are a favorite at my BBQs!
BBQ Meatballs
BBQ meatballs are great for any outdoor party. They taste amazing and are easy to make. Here’s my favorite meatball recipe for juicy, tasty bites.
To make these tasty grilled meatballs, I use:
- 1 lb ground beef
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup parsley, chopped
- 1 egg
- 1 cup BBQ sauce
I mix all the ingredients to make small meatballs. Then, I grill them over medium heat. I turn them often to cook evenly.
As they grill, the BBQ sauce gets sweet and smoky. This makes the meatballs even more delicious. They’re a hit with everyone.
Lamb Chops
Grilled lamb chops add a rich flavor and tender texture to my BBQ. I enjoy making this dish with a simple recipe. For these grilled lamb chops, I need:
- 8 lamb chops
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- Salt and pepper to taste
To make delicious BBQ lamb, I marinate the chops in olive oil, garlic, rosemary, salt, and pepper. I let them sit for about an hour. This lets the flavors soak into the meat.
Then, I preheat my grill to medium-high. I grill the lamb chops for 4-5 minutes on each side. This gives them a nice char and keeps them juicy.
These grilled lamb chops are a hit at any BBQ. Serve them with roasted veggies or a fresh salad for a great meal. Grilled lamb chops are the best part of my BBQ!
BBQ Chicken Thighs
BBQ chicken thighs are a top pick for grilled chicken. They are juicy and full of flavor. Bone-in and skin-on thighs make them extra rich, perfect for summer.
Just a few ingredients like smoked paprika and garlic powder make them special. These spices add a rich taste to the chicken.
To start, I season the eight chicken thighs with spices. This makes the chicken taste amazing and creates a tasty crust. Then, I cover them in BBQ sauce. This makes them charred and delicious.
These BBQ chicken thighs are a hit at any party. Everyone wants more. They’re great with sides or a salad. They’re a must-have for your next barbecue!